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RECIPES

Snow Crab Bloody Caesar

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Courtesy of: Chuck's Day Off
Episode: The Bro Show

Ingredients

Snow Crab Bloody Caesar:

  • 2 wedges of lemon
  • Steak spice
  • Handful of ice
  • Salt and pepper
  • Dash Worchestershire sauce
  • Dash hot sauce
  • 1 tsp fresh, grated horseradish
  • 2 oz vodka
  • 4 oz Clamato juice
  • 1 celery stick
  • 1 Snow Crab claw

Directions:

Snow Crab Bloody Caesar:

  1. Rim your glass by running a lemon wedge around the edge, then dipping the rim into a small dish of the steak spice.
  2. Put ice into a tall glass.
  3. Add a dash of salt and pepper to the ice.
  4. Add dashes of Worchestershire and hot sauce.
  5. Peel and grate some fresh horseradish into the glass.
  6. Add the vodka (or omit if you are making a non-alcoholic drink)
  7. Top up with juice.
  8. Garnish with a lemon wedge, celery stick and crab leg.

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