Regarded as one of the greatest living chefs on the planet, Heston Blumenthal examines some of the UK’s everyday foods in an extraordinary way. Now he turns his attention to eight of the UK’s favourite dishes. From shepherd’s pie to fish and chips, Heston analyses every component and ingredient as he seeks to create the ultimate taste sensation. In his bid to source the best ingredients, he introduces viewers to food growers and providers from across the globe, as well as like-minded passionate researchers, chefs and members of his team.