Shows A - F

30 Minute Meals 5 Ingredient Fix Ace of Cakes Ask Aida At The Table With... Barefoot Contessa: Back to Basics Big Daddy's House Boy's Weekend Chef Abroad Chef at Home Chef School Chopped Christine Cushing Live Chuck's Day Off Cook Like A Chef Cooking for Real David Rocco's Dolce Vita Diners, Drive-Ins and Dives Dinner: Impossible Disney Dream Desserts Eat, Shrink and Be Merry Everyday Exotic Family Restaurant Food Detectives Food Jammers Food Network Chocolate Fantasy French Food at Home Fresh with Anna Olson

Shows G - L

Shows M - Z

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Cooking Club Challenge
When George’s brother Martin bought the building that housed Reliable Fish and Chips, George never imagined he would be the one to take over the 34 year old establishment. Faced with a quickly changing neighbourhood filled with coffee shops and trendy cheese, his peeling paint, mismatched chairs and yellowing floor are really starting to show. George would love to renovate, but dependent upon his lunch time business, he can’t afford to close.  He fears if Restaurant Makeover doesn’t help him out by revamping his fish shack in just one week, the gentrification movement will pass him by and the only thing “reliable” in Leslieville will be his growing debt.