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Home » Recipes » Pecan and Stilton Stuffed Brie
Courtesy of:
Canadian Living Cooks 
Episode:
Canadian Cheeses 
Host:
Elizabeth Baird  
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Pecan and Stilton Stuffed Brie

Yield:  10


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Ingredients:

Pecan and Stilton Stuffed Brie

  • 1 x round (8 oz) Brie

Pecan Stilton Cheese Filling

  • 1/4 cup chopped toasted pecans
  • 1/4 cup crumbled stilton
  • 2 tbsp chopped fresh parsley
 
Directions:

Pecan and Stilton Stuffed Brie

  1. Stir together walnuts, cheese and parsley.
  2. Slice Brie in half horizontally. Sprinkle filling over bottom half; top with other half. Place on baking sheet; bake in 350°F oven until cheese softened, 5 to 10 minutes.

Pecan Stilton Cheese Filling

  1. Stir together walnuts, cheese and parsley.