Guacamole 3


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Ease of preparation: Easy
Preparation time: 10 minutes
Yield: 2 cups (500 ml)
Ingredients:

Guacamole

  • Flesh of 3 ripe avocados
  • 3 tbsp (45 ml) lime juice
  • 1 x Italian tomato, seeded and diced
  • 1 x green onion, thinly sliced
  • 1/4 cup (60 ml) fresh coriander, finely chopped (to taste)
  • Salt and pepper
 
Directions:

Guacamole

  1. Mash the avocados with the lime juice using a fork or a mortar pestle.
  2. In a bowl, mix the avocado purée, tomatoes, onion and coriander.
  3. Sprinkle salt and pepper. Serve with white corn chips.